You might see the terms split peas and field peas used interchangeably in some recipes, but does that mean they're literally ...

1. Set the oven at 375 degrees. Have on hand a 9-by-13-inch baking dish (4-quart capacity). 2. In a large skillet over medium ...

An Oven Toaster Grill is a helpful kitchen gadget that is effective in quickly preparing mouth-watering dishes. If you have ...

Ina Garten's favorite weeknight pasta is perfect for a quick dinner, and her comforting mac and cheese will win everyone over ...

In the video, the street vendor first takes a thick triangular shaped paratha. After a while, the street vendor is seen ...

I find that when cooking veggies, it feels more like a "main dish" when two vegetables come together. When I was a baby, my mom used to scatter peas on my eating tray, and I have never stopped eating ...

Onam Sadhya, a traditional vegetarian feast from Kerala, features a variety of dishes blending sweet, sour, spicy, and savory flavors. Key dishes include Avial, Sambar, Kootu Curry, Thoran, Erissery, ...

Many of the dishes plated by a Davis chef are Middle Eastern-inspired, but most of the ingredients come from just a few miles ...

Peas are nutritious, easy to cook and also relatively easy to cultivate. If fresh produce is a staple in your meals, growing ...

Today, veggies and a pair of simple desserts that you can make from mixes — or if you wish, the old-fashioned way — shine.

The hilarious children's' menu at a Scottish Highlands restaurant offers a variety of dishes for those up to the age of ...