The United States accounts for the remaining 20 percent—nearly all of it from the states of Vermont and New Hampshire.­ Maple syrup is a natural product derived from maple tree sap, which begins to ...

When Bobby Allison died on Nov. 9 at age 86 he left behind a resume that that is mind-boggling — Induction into the NASCAR ...

Using New Hampshire ingredients like maple syrup as well as locally sourced produce, the Farm to Fire food truck churns out wood-fired Neapolitan pizzas on site—don’t miss the signature maple ...

Duxbury clams with Portuguese-style chorizo from New Bedford at Sweeney’s on Boylston. / Photo by Rachel Leah Blumenthal ...

Spread the loveNew Hampshire’s restaurant scene combines New England charm with innovative culinary techniques. Here are some ...

A fun study of the nation's top candy capitals pitted states against each other to see which are the best equipped at ...

While Vermont produces more maple syrup than any other state, New Hampshire is also known for its syrup production. True Granite State natives are known to douse their pancakes in 100% New ...

Couples may be surprised to find that New Hampshire is filled with an array ... region's numerous apple orchards or sugarhouses for a maple syrup tasting. Time your visit for fall to explore ...

How many times have you picked up your phone today to look at text messages, social media posts, or emails? I know I have ...

New Hampshire offers rolling mountains and quaint ... where homemade pancakes and maple syrup provide a taste of New England.

The sweetness from the maple syrup and cranberries complements meaty fall entrees. —Ann Sheehy, Londonderry, New Hampshire ...

You’re reading Scenic Six, Boston.com’s guide to New England travel ... pic of the charming roadside stand where I bought maple syrup at Sticky’s sugar house in Elmore, Vermont last week.