As more and more brands serve a wider array of coffee and caffeinated drinks, in-store service will become more important, Mark Davis said.

The first three weeks of the month indicate a return to positive same-store sales following a 0.4% dip in August and a rough second quarter, per Black Box Intelligence.

The RBI-owned sandwich chain debuted its first major effort since adopting a multi-agency roster model to handle its marketing earlier this year.

Lawrence Kim, chief innovation officer at Yum, has been appointed president designee, effective Oct. 21, and will succeed Johns on Jan. 6.

New York City’s rule requiring delivery apps to give restaurants consumer information violates the First Amendment, a judge found Tuesday.

Thomas Ashbourne Craft Spirits will be kicking off the holiday season in true craft cocktail fashion, hosting The Happy Hour ...

The company will boost throughput and adjust scheduling to improve in-store dining experiences as it adds more order volume from its delivery partnership with Uber.

Bode, who spent the past two years at CKE Restaurants, returns to Denny’s, where he previously served as COO for 11 years.

Hillary Frei joins the chain as it accelerates growth in new markets and expands within existing trade areas.

Miguel’s Jr. Restaurants has always prioritized its stakeholders—including guests, team members, vendors, and the ...

DoorDash has launched the DoorDash Commerce Platform, which allows restaurant partners to pick and choose between five products to meet their business needs, the company said Wednesday. In addition to ...

The two pieces of equipment, including the Autocado, were developed in conjunction with firms backed by its venture fund.