Mark Henegan, a native of South Africa and owner of the Bush Farmhouse in Black Mountain, North Carolina, shares a deeply South African reimagining of hoppin' John.

Once considered a peasant meal, Paella is now eaten while celebrating major milestones. Here's a look at this one-pan meal ...

I find that when cooking veggies, it feels more like a "main dish" when two vegetables come together. When I was a baby, my mom used to scatter peas on my eating tray, and I have never stopped eating ...

Garten wanted to take a traditional dish — in this case, spaghetti carbonara — and give it a modern twist. Garten's carbonara ...

Looking to use up leftover vegetables and want a comforting pasta dish? Try this completely vegan curried carrot pasta.

The hilarious children's' menu at a Scottish Highlands restaurant offers a variety of dishes for those up to the age of ...

It's hard to find fault with refreshing dishes on a warm day! To celebrate the U.S. Open, celebrity chef Alex Guarnaschelli is serving up two winning recipes that tennis fans — and those savoring the ...

Today, veggies and a pair of simple desserts that you can make from mixes — or if you wish, the old-fashioned way — shine.

1. Set the oven at 375 degrees. Have on hand a 9-by-13-inch baking dish (4-quart capacity). 2. In a large skillet over medium ...

An Oven Toaster Grill is a helpful kitchen gadget that is effective in quickly preparing mouth-watering dishes. If you have ...

Many of the dishes plated by a Davis chef are Middle Eastern-inspired, but most of the ingredients come from just a few miles ...